EMBER

Where Tradition Meets Contemporary Craft

An Italian Soul.
A Contemporary Heart.

At Ember, we honor the ancient art of wood-fired cooking while celebrating the best of today's seasonal ingredients. Every dish tells a story of tradition reimagined—bold flavors, honest technique, and the warmth of Italian hospitality.

Our kitchen is guided by fire, our menu by the seasons, and our service by a simple belief: great food brings people together.

More Than a Meal.
A Moment.

Step inside Ember and feel the warmth of our wood-fired oven, the glow of candlelight, the energy of an open kitchen.

We've created a space where conversation flows as freely as the wine, where every detail—from the handmade pasta to the carefully curated playlist—is designed to make you feel at home.

Meet Chef Marco Bianchi

Born in Bologna, trained in Tuscany, inspired by Los Angeles.

Chef Marco brings 20 years of Italian culinary tradition to Ember, where he honors the techniques of his grandmother's kitchen while embracing the bounty of California's seasons.

'Cooking with fire connects us to something ancient,' Marco says. 'It's simple, honest, and it demands respect. That's how I approach every dish.'

Join Us At EMBER.

Reserve Your Table

Visit Us:

Address: 1234 Main Street, Los Angeles, CA 90012

Phone: (234) 814-738-6884

Email: wahabjosepha@gmail.com

HOURS:

Closed Mondays

Dinner: Tuesday - Sunday, 5:30pm - 10:30pm